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White pompfret(Vavval) fry – Starter for kids!

September 13, 2015

White Pomfrets(Vavval) fry Recipe: Continuing on my previous post on Sankara meen(red smaller fish)/ curry, here is the white pomfret fry with less spice that I made specially for my kid.  Mostly, I prepare Sear or Pomfrets fry for my kid as they have less bones.

Pomfret with diagonal cut looks attractive for fry and tastes good as the spices get absorbed inside.

pomfret(vavval)fry  pomfret(vavval)fry


Ingredients:

4 small white Pomfrets
1 tspn pepper cummin powder
1/2 tspn chilli powder
Pinch of turmeric powder
1/4 small sized lemon(juice extracted)
Salt to taste
Few coriander leaves

Method:

  1. Take fish in a bowl. Sprinkle pepper cummin powder, chilli powder, turmeric powder, lemon juice & salt on top of the fish and mix well. Let it Marianate for 10-15 minutes.
  2. Heat oil in a kadai and deep fry the fish until it turns slightly brown on the edges. The fish would be cooked within 5 minutes.
  3. Serve as starter for kids.

Note:

  1. Increase quantity of chilli powder for more spice level.

 

Happy Cooking!

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